Go Back
Print

Ham, Sausage, Egg And Cheese Crescent Rolls

Combine breakfast foods with crescent rolls for easy, tasty, and kid-approved breakfasts!
Course Breakfast, Main Dish
Cuisine American
Keyword kid-approved, crescent roll recipes
Prep Time 15 minutes
Cook Time 10 minutes
Total Time 25 minutes
Servings 4 people

Ingredients

  • 1 can crescent rolls
  • 4 slices cheese choose your favorite
  • 6 eggs
  • 8 pre-cooked breakfast sausage links
  • 8-16 slices deli ham (1-2 slices per roll-up, depending on thickness)

Instructions

  • Preheat the oven to 375 degrees.
  • Begin by scrambling the eggs in a pan on medium heat. Stir until fully cooked.
  • While the eggs are finishing up, lay out the crescent rolls on a cooking sheet, leaving a little bit of room between one another.
  • Break each of your four slices of cheese in half and lay them directly onto the crescent rolls.
  • Once you have placed all the slices of cheese, you will add your ham and sausage.  Wrap a slice of ham around each piece of sausage and place it on top of the cheese slices. Do this for each crescent roll.
  • Bake at 375 for about 10-12 minutes or until golden brown. Serve warm.